Tuscan Sunday Lunch
“Just like in Tuscany—hearty dishes, shared moments, and Sunday done properly.”
Tuscan Sunday lunch
2 course £30 - 3 courses £40 - 4 courses £50
Antipasti/Starters
Antipasto Toscano
Tuscan Cured meats, cheeses and chicken liver crostini
Salsiccia e fagioli all' uccelletto
Pork sausage and cannellini beans in a rich tomato and sage sauce served with toasted sourdough bread
Pappa al pomodoro
Thick Tuscan tomato, bread and basil soup
Insalatina di mare tiepida
Slightly warm seafood salad
Primi piatti/Pasta
Pící al ragu' di maiale e finochietto
Fresh pící with free range minced pork and fennel seeds ragu'
Cannelloni fritti all' Anchionese
Ham and cheese filled cannelloni, shallow fried and topped with tuscan beef ragu'
Paccheri alla trabaccolara
Fresh paccheri with stone bass, squid, mussels, chilli and cherry tomatoes
Gnudi gratinati al forno
Owen baked gnudi (delicate dumplings made of ricotta cheese and spinach) with tomato sauce and mozzarella di bufala
Secondi piatti/Mains
Bistecca alla Fiorentina (To share)
1kg chargrilled t-bone steak florentine style served with roast potatoes, spinach and cannellini beans
supplement
£45
Fritto dell' αία
Tuscan farm-style lemon and rosemary-marinated guinea fowl and rabbit, deep-fried with sage and vegetables.
Arista di maiale arrosto
Roast pork loin served with roast potatoes and spinach
Cacciucco
Tuscan seafood stew
Fritto misto di mare e verdurine
Deep fried mixed seafood and vegetables
Contorni/Sides
Zucchini frítti
Fried courgettes
£5
Patate arrosto o fritte
Roast potatoes or Fries
£5
Spínací saltati
Garlic sautéed spinach
£5
Fagioli alla salvia
Cannellini beans with white wine and sage
£5
Insalata mista
Mixed salad
£5
Desserts from our a' la carte menu
THE TASTE OF TRUE TUSCANY
